ONLY A LA CARTE ENTREES ARE AVAILABLE FOR TAKEAWAY!
Dwaraka Menu
Appetizers |
|
| Pakoras veggies coated with chickpea batter and fried |
|
| Spinach Pakora (vegan available) | $8 |
| Onion Pakora (vegan available) | $8 |
| Potato Pakora (vegan available) | $8 |
| Egg Plant Pakora (vegan available) | $8 |
| Hot Chilli Pakora (vegan available) | $8 |
| Mild Chilli Pakora (vegan available) | $8 |
| Mixed Pakora (vegan available) a sampler of all the above |
$10 |
| Paneer Pakora | $10 |
| Chicken Pakora$10 | |
| Vegetable Samosa (vegan available) two flour patties stuffed with potato & green peas |
$8 |
| Meat Samosa two flour patties stuffed with ground turkey |
$9 |
| Chili Paneer homemade cheese sautéed with Indian spices |
$12 |
| Chili Chicken boneless chicken sautéed with Indian spices |
$12 |
| Chicken 65 boneless chicken sautéed with Indian spices in yogurt |
$12 |
| Gobi Manchuria cauliflower sautéed, ginger, garlic & manchurian sauce |
$12 |
| Chicken Manchuria chicken sautéed, ginger, garlic & manchurian sauce |
$12 |
Soups & Salads |
|
| Sambar lentil and mixed vegetable soup |
$4 |
| Kuchamber Salad tossed salad with cucumbers and house dressing |
$8 |
| Raita homemade yogurt with onions, tomatoes & cucumbers |
$3 |
Madras Specialties |
|
| dosas are crepes made with a variety of lentil flours, that are stuffed with vegetable curry, served with sambar and coconut, tomato chutneys and can be made vegan by request. | |
| Methu Vada (vegan available) 4 deep fried pastries made with lentil flour & sambar |
$10 |
| Plate ldli (vegan available) made with fermented lentil & rice flour |
$10 |
| Plain Dosa (vegan available) made with fermented lentil & rice flour |
$10 |
| Masala Dosa (vegan available) crepe stuffed with vegetable curry |
$12 |
| Andhra Dosa (vegan available) crepe made with moong bean flour, onions and chilies |
$12 |
| Andhra Masala Dosa (vegan available) crepe made with moong bean flour & stuffed with vegetable curry |
$13 |
| Mysore Masala Dosa crepe made with special sauces |
$13 |
DINNERS |
|
Vegetarian Entrées |
|
|
For a la carte - served with rice - or plain naan |
|
| Dhal Curry (vegan available) lentils made with spinach & tomatoes |
$13 |
| Potato Sabji (vegan available) potatoes, carrots and peas—dry & mild |
$13 |
| Aloo Gobi potatoes & cauliflower cooked with special spices |
$14 |
| Eggplant Masala eggplant cooked with tomatoes, onions and spices |
$14 |
| Aloo Saag potato cooked in our famous spinach sauce |
$14 |
| Aloo Mutter (vegan available) potato and peas in mild spices |
$14 |
| Chana Masala (vegan available) garbonzo beans cooked with tomatoes, onions & spices |
$14 |
| Mutter Panneer green peas & homemade cheese cubes with spices |
$15 |
| Palak Panneer spinach & homemade cheese cubes with spices |
$15 |
| Panneer Makhani homemade cheese, special spices & mild butter sauce |
$15 |
| Panneer Tikka Masala homemade cheese cubes in a spicy butter sauce |
$15 |
| Paneer Vindaloo homemade cheese cooked with potatoes in hot & spicy sauce |
$15 |
| Malai Kofta cheese & vegetable patties in a creamy sauce |
$15 |
| Navaratna Korma 9 kinds of mix vegetables cooked in mild sauce |
$15 |
| Baingan Bartha minced eggplant, onions, tomatoes in peas and cream |
$15 |
Non-Vegetarian Entrées |
|
|
For a la carte - served with rice - or plain naan |
|
| Chicken Curry boneless chicken cooked in homemade style |
$16 |
| Chicken Saag boneless chicken cooked in spinach and mild spices |
$16 |
| Chicken Korma boneless chicken cooked with cashew’s, coconut and spices |
$16 |
| Chicken Jalfrezi boneless chicken cooked with mixed vegetables |
$16 |
| Chicken Tikka Masala boneless chicken cooked with spicy butter sauce |
$16 |
| Chicken Vindaloo boneless chicken & potatoes cooked in a hot & spicy sauce |
$16 |
| Chicken Makhani boneless chicken cooked in a butter sauce |
$16 |
| Chicken Karai boneless chicken with onions, bell pepper & tomatoes |
$16 |
Curry - a la carte |
|
|
curry is made with a special blend of coriander, turmeric, fenugreek, cloves, ginger, red & black pepper as well as other spices cooked in high heat & blended for perfection of creamy hot sauce. |
|
| Lamb Curry boneless lamb cooked in homemade style |
$17 |
| Lamb Pasanda boneless lamb cooked in mild butter sauce |
$17 |
| Lamb Korma boneless lamb cooked with cashew’s, coconut and spices |
$17 |
| Lamb Jalfrezi boneless lamb cooked with mixed vegetables |
$17 |
| Lamb Saag boneless lamb cooked in special spinach sauce & mild spices |
$17 |
| Lamb Karai boneless lamb cooked in onions, bell pepper & tomatoes |
$17 |
| Lamb Vindaloo boneless lamb cooked with potatoes in hot & spicy sauce |
$17 |
| Lamb Tikka Masala boneless lamb cooked with spicy butter sauce |
$17 |
| Keema Curry ground turkey cooked with spices |
$17 |
| Homestyle Goat Curry diced bone in goat with special spices |
$17 |
Seafood Entrées - a la carte |
|
| Fish Masala catfish cooked in spicy tamarind sauce |
$18 |
| Shrimp Tika Masala shrimp cooked with spicy sauce |
$18 |
| Shrimp Saag shrimp cooked with spinach |
$18 |
| Shrimp Vindaloo shrimp & potatoes cooked in hot spicy sauce |
$18 |
| Shrimp Karai shrimp cooked in onions, bell pepper & tomatoes |
$18 |
| Shrimp Makhani shrimp cooked with special spices & mild butter sauce |
$18 |
| Shrimp Korma shrimp cooked with cashew’s, coconut and spices |
$18 |
| Shrimp Jalfrezi shrimp cooked with mixed vegetables |
$18 |
Tandoori Dishes - a la carte |
|
| tandoori dishes are cooked in clay pots on skewers | |
| Tandoori Chicken half a chicken marinated in yogurt with special spices |
$17 |
| Tandoori Chicken Tikka Kebab boneless chicken marinated in yogurt with herbs & spices |
$17 |
| Tandoori Boti Kebab boneless lamb marinated in yogurt, herbs & spices |
$18 |
| Tandoori Seekh Kebab ground lamb mixed with herbs and spices |
$18 |
| Tandoori Mixed Grill chicken, tikka kebab and boti kebab |
$19 |
Biriyani Dishes - a la carte |
|
| served with curry sauce and raita | |
| Vegetable Biriyani mixed vegetables cooked with basmati rice |
$15 |
| Chicken Biriyani boneless chicken cooked with spiced basmati rice |
$16 |
| Lamb Biriyani boneless lamb cooked with spiced basmati rice |
$17 |
| Shrimp Biriyani shrimp cooked with spiced basmati rice |
$18 |
Sides |
|
| Paratha dense whole wheat bread |
$4 |
| Aloo Paratha potato stuffed bread |
$5 |
| Naan plain |
$4 |
| Garlic, Butter, Keema, Kabuli, or Onion Naan | $5 |
| Plain Rice | $3 |
| Fried Basmati Rice mixed vegetable with basmati rice |
$5 |
| Papadam & Chutney | $3 |
Desserts |
|
| Gulab Jamun fried flour balls in rose water & sugar syrup |
$5 |
| Rice Kheer indian rice pudding |
$4 |
| Mango Malai mango pudding |
$5 |
Beverages |
|
| Chai Tea | $3 |
| Madras Coffee | $3 |
| Coke / Diet Coke / Sprite / Root Beer / Lemonade | $2 |
| Mango Juice, or Mango Lassi | $4 |
| Pierre Sparkling Water | $4 |
ONLY A LA CARTE ENTREES ARE AVAILABLE FOR TAKEAWAY!